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| 020 | _a1-4200-4566-6 | ||
| 041 | _aENG | ||
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_a664.07 _bOTL |
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| 100 | _aSemih Otles | ||
| 245 | 0 | _aHandbook of Food Analysis Intruments | |
| 260 |
_aNew York _bCRC Press Taylor and Francis Group _c2009 |
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| 300 | _a525p | ||
| 504 | _aSemih Otles: Handbook of Food Analysis Intruments. New York. CRC Press Taylor and Francis Group, 2009. 1-4200-4566-6--(664.07OTL) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
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