| 000 | 00780nam a2200205Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120233555.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a1-84755-916-6 | ||
| 041 | _aENG | ||
| 082 |
_a576.163 _bCOR |
||
| 100 | _aJanet E.L. Corry | ||
| 245 | 0 | _aHandbook of Culture Media for Food and Water Microbiology. Ed 3 | |
| 250 | _a3rd Ed | ||
| 260 |
_aCambridge _bRoyal Society of Chemistry Publishing _c2012 |
||
| 300 | _a1006p | ||
| 504 | _aJanet E.L. Corry; Gordon D.W. Curtis & Rosamund M. Baird: Handbook of Culture Media for Food and Water Microbiology. Ed 3. (3rd Ed) Cambridge. Royal Society of Chemistry Publishing, 2012. 1-84755-916-6--(576.163COR) | ||
| 546 | _aENGLISH | ||
| 700 | _a Gordon D.W. Curtis Rosamund M. Baird | ||
| 942 | _cBK | ||
| 999 |
_c59346 _d59346 |
||