| 000 | 00446nam a2200169Ia 4500 | ||
|---|---|---|---|
| 005 | 20241121002752.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aENG | ||
| 082 |
_a630 _bBHI |
||
| 100 | _aBheemudada A. Bhirde | ||
| 245 | 0 | _aTechnological Gap in Ginger Production | |
| 250 | _aM.Sc. (Agri) | ||
| 260 |
_bUniversity of Agricultural Sciences, Dharwad _c2015 |
||
| 546 | _aENGLISH | ||
| 700 | _a K. V. Natikar, | ||
| 942 | _cBK | ||
| 999 |
_c65391 _d65391 |
||