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Methods for the mycological examination of food

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New York Plenum Press 1984Description: 315pISBN:
  • 0-306-42479-7
DDC classification:
  • 576.163 KIN
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 576.163/KIN 1 Available 52239

A. D. King; J.I Pitt; L.R Beuchat & Janet.E.L Corry: Methods for the mycological examination of food. New York. Plenum Press, 1984. 0-306-42479-7--(576.163KIN)

ENGLISH

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