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Food Microbiology : Public health and spoilage aspects

Mario P. Defiguiredo

Food Microbiology : Public health and spoilage aspects - 2 Printing - West Port Avi Publishing Co.Inc 1980 - 492p

Mario P. Defiguiredo & Don.F Splittstoesser: Food Microbiology : Public health and spoilage aspects. (2 Printing) West Port. Avi Publishing Co.Inc, 1980. 0-87055-209-0--(576.163DEF)

ENGLISH

ISBN: 0-87055-209-0

Dewey Class. No.: 576.163 / DEF

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