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Handbook of analysis and quality control for fruit and vegetable products. Ed 2

S. Ranganna

Handbook of analysis and quality control for fruit and vegetable products. Ed 2 - 2nd Ed - New Delhi Tata McGraw Hill Publishing Company Limited 1977 - 1112p

S. Ranganna: Handbook of analysis and quality control for fruit and vegetable products. Ed 2. (2nd Ed) New Delhi. Tata McGraw Hill Publishing Company Limited, 1977.--(664.8RAN)

ENGLISH

Dewey Class. No.: 664.8 / RAN

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