Handbook of analysis and quality control for fruit and vegetable products. Ed 2

By:

S. Ranganna

Material type: Text

TextLanguage: ENG Publication details: New Delhi Tata McGraw Hill Publishing Company Limited 1977Edition: 2nd EdDescription: 1112pDDC classification:

664.8 RAN

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664.8/RAN	1	Available	51558

S. Ranganna: Handbook of analysis and quality control for fruit and vegetable products. Ed 2. (2nd Ed) New Delhi. Tata McGraw Hill Publishing Company Limited, 1977.--(664.8RAN)

ENGLISH

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