Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products

H.G. Vidyavati

Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products - M.H.Sc - Bangalore University of Agricultural Sciences 2001 - 108p

ENGLISH

Dewey Class. No.: 630 / VID

Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products

APA

H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . (2001). Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences.

Chicago

H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . 2001. Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences.

Harvard

MLA

H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences. 2001.

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