APA
H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . (2001). Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences.
Chicago
H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . 2001. Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences.
Harvard
H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . (2001). Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences.
MLA
H.G. Vidyavati, J. Mushtari Begum Department of Food and Nutrition, . Physico-chemical characteristics of selected varieties of fingermillet (Eleusine coracana Gaertn.) and value added products. Bangalore: University of Agricultural Sciences. 2001.