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Protein Tailoring for Food and Medical Uses

Robert E. Feeney

Protein Tailoring for Food and Medical Uses - New York Marcel Dekker, Inc. 1986 - 392p

Robert E. Feeney & John R. Whitaker: Protein Tailoring for Food and Medical Uses. New York. Marcel Dekker, Inc., 1986. 0-8247-7616-X--(664FEE)

ENGLISH

ISBN: 0-8247-7616-X

Dewey Class. No.: 664 / FEE

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