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Communication and Education Skills for Dietetics Professionals. Ed 3

Betsy B. Holli

Communication and Education Skills for Dietetics Professionals. Ed 3 - 3rd Ed - New York Lippincott Williams and Wilkins 1998 - 239p

Betsy B. Holli & Richard J. Calabrese: Communication and Education Skills for Dietetics Professionals. Ed 3. (3rd Ed) New York. Lippincott Williams and Wilkins, 1998. 0-683-30015-6--(641.1HOL)

ENGLISH

ISBN: 0-683-30015-6

Dewey Class. No.: 641.1 / HOL

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