Normal view MARC view ISBD view

Complete Technology book on Processing, Dehydration, Canning, Preservation of Fruits and Vegetables

National Intitute of Industrial Research

Complete Technology book on Processing, Dehydration, Canning, Preservation of Fruits and Vegetables - Delhi National Intitute of Industrial Research 2010 - 861p

National Intitute of Industrial Research: Complete Technology book on Processing, Dehydration, Canning, Preservation of Fruits and Vegetables. Delhi. National Intitute of Industrial Research, 2010. 81-86623-698--(664.8NAT)

ENGLISH

ISBN: 81-86623-698

Dewey Class. No.: 664.8 / NIIR

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)