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Complete Technology book on Processing, Dehydration, Canning, Preservation of Fruits and Vegetables

By: Material type: TextTextLanguage: ENG Publication details: Delhi National Intitute of Industrial Research 2010Description: 861pISBN:
  • 81-86623-698
DDC classification:
  • 664.8 NIIR
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Holdings
Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664.8/NIIR 1 Available 90475

National Intitute of Industrial Research: Complete Technology book on Processing, Dehydration, Canning, Preservation of Fruits and Vegetables. Delhi. National Intitute of Industrial Research, 2010. 81-86623-698--(664.8NAT)

ENGLISH

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