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Food Packaging : Principles and Practice. Ed 2

Gordon L. Rodertson

Food Packaging : Principles and Practice. Ed 2 - 2nd Ed - New York CRC Press Taylor and Francis Group 2006 - 550p

Gordon L. Rodertson: Food Packaging : Principles and Practice. Ed 2. (2nd Ed) New York. CRC Press Taylor and Francis Group, 2006. 0-8493-3775-5--(664.092ROB)

ENGLISH

ISBN: 0-8493-3775-5

Dewey Class. No.: 664.092 / ROB

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