Effect of different sources and oevels of sulphur on the nutrient uptake and quality parameters of chillies (Capsicum annuum L.) (Record no. 35644)

MARC details
000 -LEADER
fixed length control field 00614nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120183300.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630
Item number NIR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name K.V. Niranjana
245 #0 - TITLE STATEMENT
Title Effect of different sources and oevels of sulphur on the nutrient uptake and quality parameters of chillies (Capsicum annuum L.)
250 ## - EDITION STATEMENT
Edition statement M.Sc (Agri)
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bangalore
Name of publisher, distributor, etc. University of Agricultural Scineces, Bangalor
Date of publication, distribution, etc. 1988
300 ## - PHYSICAL DESCRIPTION
Extent 114p
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name L. Suseela Devi Department of Soil Science and Agricultural Chemis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 30/11/2004 Academic Press: London   630/NIR T03660 20/11/2024 1 20/11/2024 THESIS