Food Biotechnology : Principles and Practices (Record no. 59383)

MARC details
000 -LEADER
fixed length control field 00672nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120233612.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 93-81141-49-6
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number JOS
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name V.K. Joshi
245 #0 - TITLE STATEMENT
Title Food Biotechnology : Principles and Practices
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. I.K. International Publishing House Pvt. Limited
Date of publication, distribution, etc. 2012
300 ## - PHYSICAL DESCRIPTION
Extent 920p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note V.K. Joshi & R.S. Singh: Food Biotechnology : Principles and Practices. New Delhi. I.K. International Publishing House Pvt. Limited, 2012. 93-81141-49-6 Rs. 3495.00--(664JOS)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name R.S. Singh,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 09/05/2013 Academic Press: London 3495.00   664/JOS 105700 20/11/2024 1 20/11/2024 GENERAL
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 09/05/2013 Academic Press: London 3495.00   664/JOS 106204 20/11/2024 2 20/11/2024 GENERAL