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Practical food microbiology and technology

By: Material type: TextTextLanguage: ENG Publication details: West Port Avi Publishing Co.Inc. 1962Edition: 3 PrintingDescription: 345pDDC classification:
  • 576.163 WEI
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 576.163/WEI 1 Available 15603

Harry H. Weiser: Practical food microbiology and technology. (3 Printing) West Port. Avi Publishing Co.Inc., 1962.--(576.163WEI)

ENGLISH

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