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Food Fermentation

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Netherlands Wageningen Academic Publishers 2005Description: 217pISBN:
  • 9076998833
DDC classification:
  • 663.13 NOU
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 663.13/NOU 1 Available 75939

Rob M.J. Nout; Willem M. De Vos & Marcel H. Zwietering: Food Fermentation. Netherlands. Wageningen Academic Publishers, 2005. 9076998833--(663.13NOU)

ENGLISH

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