Standardization and characterization of value added ash gourd (Benincaasa hispida) ready-to-serve beverage

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TextLanguage: ENG Publication details: Dharwad University of Agricultural Sciences 2010Edition: M.H.ScDescription: 90pDDC classification:

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Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/KAP	1	Available	T10081

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