Foods : Experimental perspectives. Ed 4
Material type:
TextLanguage: ENG Publication details: New Jersey Prentice Hall 2001Edition: 4th EditionDescription: 530pISBN: - 0-13-021282-2
- 641.3 MCW
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
GENERAL
|
University of Agricultural Sciences, Dharwad | 641.3/MCW | 1 | Available | 72745 |
Margaret McWilliams: Foods : Experimental perspectives. Ed 4. (4th Edition.) New Jersey. Prentice Hall, 2001. 0-13-021282-2--(641.3MCW)
ENGLISH
There are no comments on this title.
Log in to your account to post a comment.
