Foods : Their composition and analysis. Ed 7 Rev

By:

Alexander Wynter Blyth

Contributor(s):

Meredith Wynter Blyth

Material type: Text

TextLanguage: ENG Publication details: London Charles Griffin and Company Limited 1927Edition: 7th EditionDDC classification:

641.11 BLY

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.11/BLY	1	Available	3594

Alexander Wynter Blyth & Meredith Wynter Blyth: Foods : Their composition and analysis. Ed 7 Rev. (7th Edition.) London. Charles Griffin and Company Limited, 1927.--(641.11BLY)

ENGLISH

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