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Modern Food Microbiology. Ed 7

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Dordrecht Springer 2012Edition: 7th EdDescription: 790pISBN:
  • 81-8128-528-7
DDC classification:
  • 576.163 JAY
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 576.163/JAY 2 Available 106733

James M. Jay; Martin J. Loessner & David A. Golden: Modern Food Microbiology. Ed 7. (7th Ed) Dordrecht. Springer, 2012. 81-8128-528-7--(576.163JAY)

ENGLISH

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