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Encouraging the use of protein-rich foods

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 1967Description: 103pDDC classification:
  • 641.12 FAO
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Holdings
Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 641.12/FAO 1 Available 13658
PAMPHLETS University of Agricultural Sciences, Dharwad 641.12/FAO 2 Available P01188
PAMPHLETS University of Agricultural Sciences, Dharwad 641.12/FAO 3 Available P01189

ENGLISH

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