Effect of Preservatives and Physical Process on Shelf Life and Quality of KALPARASA (Coconut SAP)

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TextLanguage: ENG Publication details: University of Agricultual Sciences, Dharwad 2018Edition: M.Sc. (Agri)Description: 119pDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/PRA	1	Available	T12195

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