Results
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21.
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Image from Google Jackets
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Poultry products technology by
Material type:  Text Language: ENG
Publication details: Westport The AVI Publishing Company, Inc 1966
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.93/MOU.
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22.
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Image from Google Jackets
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Convenience and fast food handbook by
Material type: Text Language: ENG
Publication details: Westport The AVI Publishing Company, Inc 1973
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664/THO.
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23.
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Image from Google Jackets
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Microwave heating. Ed 2 by
Edition: 2nd
Material type: Text Language: ENG
Publication details: Westport The AVI Publishing Co. Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.0288/COP.
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24.
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Image from Google Jackets
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25.
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Commercial fruit processing by
Material type: Text Language: ENG
Publication details: Westport The Avi Publishing Co, Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/WOO.
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26.
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Image from Google Jackets
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Fruit and vegetable juice processing technology. Ed 2 by
Edition: 2nd Ed
Material type: Text Language: ENG
Publication details: Westport The Avi Publishing Co. Inc 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/TRE.
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27.
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Image from Google Jackets
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Byproducts from milk. Ed 2 by
Edition: 2nd Ed
Material type: Text Language: ENG
Publication details: Westport The AVI Publishing Company, Inc 1970
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 637.34/WEB.
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28.
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Image from Google Jackets
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29.
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Symposium: sulfur in nutrition by
Material type: Text Language: ENG
Publication details: Westport The Avi Publishing Company, Inc, 1970
Availability: Items available for reference: University of Agricultural Sciences, Dharwad: Not for loan (1)Call number: 574.1306/MUT.
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30.
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Image from Google Jackets
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Source Book of Food Enzymology by
Material type: Text Language: ENG
Publication details: Connecticut The AVI Publishing Company, Inc. 1981
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.001/SCH.
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31.
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Image from Google Jackets
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Breeding Vegetable Crops by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: UAS The AVI Publishing 1986
Availability: No items available.
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