Results
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21.
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Image from Google Jackets
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Drying cereal grains by
Material type: Text Language: ENG
Publication details: West Port AVI Publishing Company Inc
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.1056/BRO.
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22.
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Image from Google Jackets
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Soil water and crop production by
Material type: Text Language: ENG
Publication details: West Port AVI Publishing Company Inc 1979
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 631.4/THO.
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23.
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Image from Google Jackets
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Citrus science and technology by Series: ; Vol- 2
Material type: Text Language: ENG
Publication details: West port The Avi Publishing Company Inc 1977
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.343/NAG.
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24.
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25.
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Commercial vegetable processing by
Material type: Text Language: ENG
Publication details: West Port The Avi Publishing Co, Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/LUH.
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26.
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Image from Google Jackets
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27.
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Technology of food preservation by
Edition: Revised & Augmented
Material type: Text Language: ENG
Publication details: West Port AVI Publishing Company Inc 1966
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.028/DES.
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28.
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Citrus science and technology by Series: ; Vol 1
Material type: Text Language: ENG
Publication details: West Port The Avi PublishingCompany Inc
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.343/NAG.
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29.
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Wheat : Production and utilization by
Material type: Text Language: ENG
Publication details: West Port The Avi Publishing Company Inc 1974
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.11/ING.
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30.
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Image from Google Jackets
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Elementary Food Science. Ed. 2nd by
Edition: 2nd Ed
Material type: Text Language: ENG
Publication details: West port AVI Publishing Company Inc 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641/NIC.
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31.
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Image from Google Jackets
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Rice : Production and utilization by
Material type: Text Language: ENG
Publication details: West Port, Connecticut Avi Publishing Company Inc 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.18/LUH.
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32.
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Image from Google Jackets
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Potaties : Production storing processing by
Material type: Text Language: ENG
Publication details: West Port Avi Publishing Company Inc 1968
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 635.21/SMI.
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33.
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Image from Google Jackets
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Plant disease control by
Material type: Text Language: ENG
Publication details: West port AVI Publishing Company Inc 1979
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 632.3/SHA.
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34.
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Rheology and texture in food quality by
Material type: Text Language: ENG
Publication details: West Port AVI Publishing Company, Inc. 1976
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641/DeM.
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35.
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Modern methods of food analysis by
Material type: Text Language: ENG
Publication details: West Port Avi Publishing Co. Inc 1984
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.07/STE.
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36.
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Image from Google Jackets
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37.
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Food analysis : Theory and practice by
Material type: Text Language: ENG
Publication details: West Port Avi Publishing Co. Inc 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.07/POM.
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38.
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Image from Google Jackets
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Egg Science and technology. Ed.3 by
Edition: 3
Material type: Text Language: ENG
Publication details: Conneticut A VI Publishing Co., West Port 1986
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 637.5/STA.
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39.
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40.
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