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Manuals on sericulture by
Material type: Text Language: ENG
Publication details: Bangalore Central Silk Board 1987
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 638.2/CSD.
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Planning methodology seminar bucharest by
Material type: Text Language: ENG
Publication details: Rome : Food and Agriculture Organization of the United Nation 1974
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 631.7/FAO.
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4.
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Statistics of crop responses to fertilizers by
Material type: Text Language: ENG
Publication details: Rome Food and Agricultural Organization 1966
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 631.8/FAO//.
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Emerging diseases of animals by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1963
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 636.0896/FAO.
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8.
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Infertility and livestock : A monograph by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1963
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 636.0898178/FAO.
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9.
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Payment for milk on quality by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization 1972
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (2)Call number: 637.1/FAO, ...
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10.
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Fish feed technology by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 636.0876/FAO.
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11.
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12.
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Pesticide residues in food by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture organization of the United Nation 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 632.9506/FAO.
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13.
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Joint FAO/WHO expert committee on nutrition. 8th report by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1971
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.106/FAO.
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14.
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Guidelines for land use planning by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1993
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 338.1/FAO.
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15.
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Maize in human nutrition by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1992
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.3315/FAO.
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16.
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Food energy methods of Analysis and coversion factors by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 2003
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/FAO.
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17.
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Roots, tubers, plantains and bananas in human nutrion by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 1990
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/FAO.
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18.
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FAO Statistical Yearbook. Vol 1(2004) by Series: ; Vol 1
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 2004
Availability: Items available for reference: University of Agricultural Sciences, Dharwad: Not for loan (1)Call number: 630.18205/FAOS.
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FAO Statistical Yearbook by
Material type: Text Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nation 2005
Availability: Items available for reference: University of Agricultural Sciences, Dharwad: Not for loan (1)Call number: 630.18205/FAOSY.
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