Biochemistry and genetics of yeasts : Pure and applied aspects

By:

Metry Bacila

Contributor(s):

Bernard L. Horecker Andres O. M. Stoppani

Material type: Text

TextLanguage: ENG Publication details: New York Academic Press 1978Description: 594pISBN:

0-12-071250-4

DDC classification:

589.2306 BAC

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	589.2306/BAC	1	Available	38758

Metry Bacila; Bernard L. Horecker & Andres O. M. Stoppani: Biochemistry and genetics of yeasts : Pure and applied aspects. New York. Academic Press, 1978. 0-12-071250-4--(589.2306BAC)

ENGLISH

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