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Results of search for 'au:" N.r. Vishwanath Department of Agricultural Microbiology"'
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N.R. Vishwanath De...
N.r. Vishwanath De...
Bindue Ramdas
G.V. Sujaya
H.S. Mohan
Jayanta Dasgupta
K. Manjunath Prasad
K.V. Ramesh
M.C. Shamanth Kumar
R. Munegowda
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Your search returned 8 results.
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1.
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Seasonal variation on biological and chemical properties of a city lake in Bangalor
by
H.S. Mohan
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences, Bangalore
1986
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/MOH
.
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2.
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Effect of polluted vrishabhavathy reiver water irrigation on microbiologivcal properties of soil and incidence of health hazardo
by
Bindue Ramdas
N.r. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences, Bangalore
1992
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/RAM
.
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3.
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Microbiological and biochemical changes occurring during tomato ketchup preparation and estabilishment of hazxard analysis criti
by
K.V. Ramesh
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalre
University of Agricultural Scienes, Bangalorew
1993
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/RAM
.
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4.
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Post harvest studies on microbiological, physico-chemical and sensory aspects of papaya and cucumber stored at room and refriger
by
G.V. Sujaya
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences, Bangalore
1991
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/SUJ
.
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5.
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Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms
by
M.C. Shamanth Kumar
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences Bangalore
1998
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/SHA
.
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6.
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Microbiological studies of milk bread and bun during preparation and storage
by
Jayanta Dasgupta
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences Bangalore
2001
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/DAS
.
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7.
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Antimicrobial activity of plant extracts against food borne microorganisms
by
K. Manjunath Prasad
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangaloe
University of Agricultural Sciences Bangalore
1998
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/MAN
.
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8.
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Microbiology of fruit cake preparation and hazard analysis critical control points
by
R. Munegowda
N.R. Vishwanath Department of Agricultural Microbiology
Edition:
M.Sc (Agri)
Material type:
Text
Language:
ENG
Publication details:
Bangalore
University of Agricultural Sciences
2003
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
630/MUN
.
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