Chinese nagetarian cooking : The new illutrated guide to chinese vegetarian cooking
Material type:
TextLanguage: ENG Publication details: London Grange Books Limited 1985Description: 126pISBN: - 1-85627-467-5
- 641.5636 HSI
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| REFRENCE | University of Agricultural Sciences, Dharwad | Reference | 641.5636/HSI/ | 1 | Not for loan | 65283 |
Deh-Ta Hsiung: Chinese nagetarian cooking : The new illutrated guide to chinese vegetarian cooking. London. Grange Books Limited, 1985. 1-85627-467-5--(641.5636HSI)
ENGLISH
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