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Sustainable food production in sub-saharan Africa. 2 Constraints and opportunities

By: Material type: TextTextLanguage: ENG Publication details: Ibadan International Institute of Tropical Agriculture 1993Description: 116pISBN:
  • 978-131-096-0
DDC classification:
  • 338.19 IITA
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Holdings
Item type Current library Call number Copy number Status Barcode
GIFT BOOKS University of Agricultural Sciences, Dharwad 338.19/IITA 1 Available G02972

ENGLISH

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