Dehydration of green leafy vegetables and its effect on quality

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Material type: Text

TextLanguage: ENG Publication details: Dharwad University of Agricultural Sciences 2010Edition: M.H.ScDescription: 95pDDC classification:

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Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/RAJ	1	Available	T10096

ENGLISH

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