Microbiology Handbook Dairy Products
Material type:
TextLanguage: ENG Publication details: Cambridge Royal Society of Chemistry Publishing 2009Description: 175pISBN: - 1-905224-62-3
- 637 FER
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
GENERAL
|
University of Agricultural Sciences, Dharwad | 637/FER | 1 | Available | 101772 |
Rhea Farnandes: Microbiology Handbook Dairy Products. Cambridge. Royal Society of Chemistry Publishing, 2009. 1-905224-62-3--(637FAR)
ENGLISH
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