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Science of Chocolate. Ed 2

By: Material type: TextTextLanguage: ENG Publication details: Cambridge Royal Society of Chemistry Publishing 2009Edition: 2nd EdDescription: 240pISBN:
  • 0-85404-970-7
DDC classification:
  • 663.92 BEC
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Item type Current library Collection Call number Copy number Status Barcode
REFRENCE University of Agricultural Sciences, Dharwad Reference 663.92/BEC 1 Not for loan 94890

Stephen T. Beckett: Science of Chocolate. Ed 2. (2nd Ed) Cambridge. Royal Society of Chemistry Publishing, 2009. 0-85404-970-7--(663.92BEC)

ENGLISH

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