Water and food quality
Material type:
TextLanguage: ENG Publication details: New York Elsevier Applied Science 1989Description: 370pISBN: - 1-85166.306-1
- 664.07 HAR
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
GENERAL
|
University of Agricultural Sciences, Dharwad | 664.07/HAR | 1 | Available | 55593 |
Thelma M. Hardman: Water and food quality. New York. Elsevier Applied Science, 1989. 1-85166.306-1--(664.07HAR)
ENGLISH
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