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Symposium on foods : The Chemistry and Physiology of flavors

H.W. Schultz

Symposium on foods : The Chemistry and Physiology of flavors - Westport AVI Company 1967 - 552p

H.W. Schultz; E.A. Day & L.M. Libbey: Symposium on foods : The Chemistry and Physiology of flavors. Westport. AVI Company, 1967. 0-87055-036-5--(641.06SCH)

ENGLISH

ISBN: 0-87055-036-5

Dewey Class. No.: 641.06 / SCH

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