APA
Banu Deshpande, M.P. Vaidehiq Department of Foods and Nutrition, . (1993). Evaluation of enriched cereal and pulse productd with defatted and fullfat soyfloour. Bangalore: University of Agricultural Sciences, Bangalore.
Chicago
Banu Deshpande, M.P. Vaidehiq Department of Foods and Nutrition, . 1993. Evaluation of enriched cereal and pulse productd with defatted and fullfat soyfloour. Bangalore: University of Agricultural Sciences, Bangalore.
Harvard
Banu Deshpande, M.P. Vaidehiq Department of Foods and Nutrition, . (1993). Evaluation of enriched cereal and pulse productd with defatted and fullfat soyfloour. Bangalore: University of Agricultural Sciences, Bangalore.
MLA
Banu Deshpande, M.P. Vaidehiq Department of Foods and Nutrition, . Evaluation of enriched cereal and pulse productd with defatted and fullfat soyfloour. Bangalore: University of Agricultural Sciences, Bangalore. 1993.