Laboratory handbook of methods of food analysis. Ed 2

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Material type: Text

TextLanguage: ENG Publication details: London Leonard Hill 1971Edition: 2nd EditionDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.11/LEE	1	Available	20045

R. Lees: Laboratory handbook of methods of food analysis. Ed 2. (2nd Edition.) London. Leonard Hill, 1971.--(641.11LEE)

ENGLISH

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