Effect of Lactic Acid Bacterial Fermented Lantana camara Extract on the Growth and Yield of Green Gram (Vigna radiata L.)

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TextLanguage: ENG Publication details: University of Agricultual Sciences, Dharwad 2017Edition: M.Sc. (Agri)Description: 109pDDC classification:

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Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/GAN	1	Available	T11827

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